Easy Shrimp Scampi Recipe
Bathed in garlic, butter, and white wine, this Easy Shrimp Scampi Recipe takes just 10 minutes to cook start to finish. Enjoy this restaurant shrimp scampi with a loaf of crusty bread, with your...
View ArticlePineapple Coconut Thai Fish Curry
Ready in just 30 minutes, this Pineapple Coconut Thai Fish Curry is rich, comforting, and packed full of chunks of white fish and fresh vegetables. Delicious for dinner or even leftover for lunch, even...
View ArticleChicken, Sausage and Seafood Gumbo Recipe
Savory and delicious, this mouthwatering Gumbo Recipe comes filled with chicken, Andouille sausage, and seafood and brings all the flavors of New Orleans home cooking right to your dinner table....
View ArticleCreamy Cajun Shrimp Pasta Recipe
Smothered in a rich and luscious cream sauce, this Creamy Cajun Shrimp Pasta is made with juicy, tender shrimp and spicy Andouille sausage. Ready in just 30-minutes, this delicious Cajun Pasta comes...
View ArticleCilantro Lime Shrimp Recipe (with Marinade and Sauce)
Easy to prepare and bursting with all the best flavors, this mouthwatering Cilantro Lime Shrimp will take you just 20-minutes to throw together! The secret to these big, fat, fantastic shrimp?...
View ArticleFish Ceviche Recipe (How to Make Ceviche)
Have you ever wanted to learn How to Make Ceviche? A perfect summer appetizer or light dinner, this Classic Fish Ceviche Recipe is made with cubes of fresh snapper and halibut cooked in lime juice and...
View ArticleJambalaya Recipe (How to Make Jambalaya)
Jambalaya is a classic one-pot recipe filled chicken, sausage, shrimp, and rice. Easy to prepare and completely irresistible, this Jambalaya Recipe includes all the classic flavors of true Cajun/Creole...
View ArticleShrimp Ceviche Recipe (How to Make Shrimp Ceviche)
This Shrimp Ceviche Recipe is made by marinating cooked shrimp, onions, tomatoes, bell pepper, and cilantro in a refreshing combination of freshly squeezed lime, lemon, orange, and grapefruit juice....
View ArticleJamaican Jerk Cod with Mango Avocado Salsa
This Jamaican Jerk Cod with Mango Avocado Salsa is fresh, easy, and packed with delicious Caribbean spices and flavor. Ready in just 30 minutes, enjoy this super simple and healthy Jerk Marinated Cod...
View ArticleCioppino Recipe (Seafood Stew)
Cioppino is a comforting San Franciscan seafood stew filled with shrimp, clams, mussels, white fish, and crab legs simmered in a rich broth made from tomatoes, white wine, and fish stock. A family...
View ArticleEasy Lemon Baked Cod Recipe (How to Bake Cod)
This Easy Lemon Baked Cod Recipe is a delicious and flavorful fish recipe made with healthy cod fillets, cherry tomatoes, and olives cooked in a mouthwatering lemon butter and white wine sauce. Ready...
View ArticleChili Lime Orange Glazed Salmon Recipe
Chili Lime Orange Glazed Salmon- Made with fresh herbs, lime juice, tender salmon fillets, and sweet chili sauce, this bold and flavorful Orange Salmon Recipe is the perfect combination of sweet and...
View ArticleShrimp Étouffée Recipe
Classic New Orleans Shrimp Étouffée Recipe made with plump shrimp smothered in a rich and fragrant blonde roux and filled with the “Holy Trinity” of onion, celery, and green pepper. Serve with a side...
View ArticleWhat is Gumbo?
What is Gumbo? Plus answers to all your other questions about this New Orleans favorite, including the origin, types, ingredients, and how to make the perfect roux. What is Gumbo? The exact origin of...
View ArticlePaella Recipe – How to Make Spanish Paella
The most beloved of all Spanish dishes, Paella is an impressive combination of saffron-infused short-grain rice mixed with meat, seafood, and vegetables. Filled with traditional Spanish flavors, learn...
View ArticleCreamy Parmesan Risotto Recipe with Shrimp
Creamy Parmesan Risotto Recipe made with shallots, white wine, and arborio rice simmered in a rich and flavorful homemade seafood stock with plump jumbo-sized shrimp. Super easy to make right at home...
View ArticleSushi vs. Sashimi: What’s the Difference?
Going out for sushi with friends and family is a delicious treat. But for most of us, interpreting the menu feels like a confusing guessing game filled with limitless options and varieties. Helping set...
View ArticleSushi Roll vs. Hand Roll: What’s the Difference?
Let’s take a deeper look into the Sushi Roll vs. Hand Roll: What’s the Difference? Including their history, important terms, and cooking tips for making your own maki and temaki right at home. Sushi...
View ArticleEasy Mahi Mahi Recipe with Lemon Garlic Sauce
Easy Mahi Mahi Recipe with Lemon Garlic Sauce. A simple and wildly delicious way to prepare and serve this tender, flakey, and popular white fish. Perfect Mahi Mahi Recipe Every couple of weeks I get a...
View ArticleTartar Sauce Recipe: How to Make the Best Tartar Sauce
Homemade Tartar Sauce Recipe is way better than anything you’ll find at the store and so easy to make! Tangy, creamy, and ready in just 5-minutes, this delicious tartar sauce is a must-have condiment...
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